Chhota. That one small (quite literally) word that could describe my whole time here at MICA- every midnight conversation, every steaming cup of chai (that RK would most definitely call ‘kadak aur meethi’), those tyre swings.
In fact, in my head, the image of Chhota will always be that one Rana made in PGP1. That picture has been used and overused so many times, that I don’t even need to link it into this post. Oh what the hell, you’re gonna google it anyway! Here you go!
This morning every one walked up to Chhota to see that glorious sight- a refrigerator filled with cold drinks, the shelf full of chips and biscuits and of course, the one, most coveted, special snack- Maggi. I wolfed down one at about 11am this morning (don’t judge me!) and thought of all those things this place means to us. It is the place so many people shot to fame- an alumni directory of the who’s who of MICA’s gastronomic geniuses. The Imran of the Sandwich, the Anish of the Paratha, the Manvi of the rice- go down in history as the most popular Micans of all time.
But the list doesn’t end there. The names of the dishes of Chhota tell the tale of what so many people experienced there- sitting on those benches, day and night, sharing stories and lives between cigarette puffs and sips of Nimbu Paani. Chaar Palaash, the Crafting, the Ghosal Thali- every one of them is one tasty story waiting to be told. It doesn’t matter that the ‘Italian’ (as it is fondly called) has absolutely nothing to do with Italy. Neither does the Manchurian hail from China. All that mattered was that at 2am, when we walked up to Chhota, Kishorbhai always had something ready.
I’ve fought with Lakshmi over the one perfectly aligned tube (that would retire to its crooked ways in a day or so), I’ve spend many solitary afternoons there with just the chai. I have screamed over the counter when the mess made South Indian (ugh!).
Chhota is so much more than just a culinary alternative on campus. It is the stuff a Mican is made of. The fact that it becomes a big part of culturalization is no coincidence. Being the only official smoking area on campus, you can find Matthew here more than in his office! And it always, always has Nimbu Pani.
